Chef or Death #92 – Susan Cochran


After a long career on TV as News anchor in El Salvador, her country of origin, Susan Cochran decided to migrate to the land that promises a new beginning, the United States, and start from scratch. A graduate of Le Cordon Bleu, she came to Denver in 2018 and worked for the non-profit, Work Options for Women as Food Service and Culinary Program Director. Her Embrace Cooking website showcases her plethora of cooking talents; A YouTube sensation and the kindest heart imaginable. Susan embodies the American dream. She’s well on her way of becoming the Latino version of Martha Stewart.

Susan shares her amazing story with Eric – Prepare to be inspired…

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