Chef or Death #100 – Jesusio Silva

Jesusio Pic

Born in Monterrey, Mexico, Jesusio Silva discovered two lifelong passions at a young age: the thrill of the restaurant work and a love for his home team soccer club, the TigresOficial. Cooking, would transport Jesusio internationally—eventually landing him in Denver, exploring new cuisines and cultures. Yet his dedication to the Tigres and the community of supporters (Libres y Lokos), allowed Jesusio to never lose connection to his hometown and the people he left behind.

Partnering with Charlene and Robert Thai, Jesusio began to build the Misaki OnBroadway brand with a Stanley Marketplace location, followed by Superior, and eventually a spot at the highly anticipated Broadway Market in downtown Denver. With his newest project Tora Ramen Counter in the Broadway Market Denver – It was high time to visit our friend

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