Chef or Death #130 – We Are One Ep3

WAO Pic3

One week ago today, our world was upended like never before. Restaurants and bars were shuttered, and we were left to fend for ourselves. What’s happened in the last 7 days? What have we done to adjust? What’s coming that we haven’t addressed yet?

Erika Thomas penned an article on Facebook that told her story – our story. Westword asked her to elaborate and the Denver Post picked it up, too. She talks with us about her experience.

Juan Padro owner of several restaurants in Denver Mister Oso, Ash’Kara, Morin, Senor Bear, Sloan’s Lake Tap & Burger, Highland Tap & Burger, and Bar Dough talks with us how he and his team are feeding their 400+ employees via NancY FUND, This fund will support their programs as well as provide for staff members struggling with bills and other hardship they endure as a result of the COVID-19 pandemic.

Larry Herz of OCN Colorado Foodie News, and PIN Business Network is Feeding Colorado Hero’s via PRIM Communications

Kate Kaufman talks about what’s happening at The Denver Central Market, and how we can contact our local representatives to have our voices heard.

Listen on iHeartRadio
Listen on Spotify
Listen on Apple Podcasts
Listen on Stitcher

Leave a Reply