One week ago today, our world was upended like never before. Restaurants and bars were shuttered, and we were left to fend for ourselves. What’s happened in the last 7 days? What have we done to adjust? What’s coming that we haven’t addressed yet?
Juan Padro owner of several restaurants in Denver Mister Oso, Ash’Kara, Morin, Senor Bear, Sloan’s Lake Tap & Burger, Highland Tap & Burger, and Bar Dough talks with us how he and his team are feeding their 400+ employees via NancY FUND, This fund will support their programs as well as provide for staff members struggling with bills and other hardship they endure as a result of the COVID-19 pandemic.
Kate Kaufman talks about what’s happening at The Denver Central Market, and how we can contact our local representatives to have our voices heard.